Black tea is one of the simplest teas to make. But first you’ll need to choose which type of black tea you’d like to make. Boil the water. Black tea needs hotter water, so let it reach a rolling boil. For other types, like green tea, you’ll only need little

Masala Chai (Masala Tea) is an ultimate Kenyan spiced tea prepared with milk, tea powder, sugar, water and tea masala (special blend of Indian spices made for mixing with tea). It is a widely accepted social drink for all types of meetings and gatherings in Kenya and African continent. The

Ginger Tea is a healthy, spicy and stimulating medicinal beverage prepared with ginger, lemon, honey and water and has a spicy, invigorating taste. It is a traditional folk remedy for getting relief from cold, flu, indigestion, nausea and sore throats.

It is one of the most popular hot beverages in world and especially in Kenya. A cup of milk tea (chai) in morning gives refreshing feel and put you on track of long hard day. It can be prepared with milk or milk powder and various types of plain or